My pre-trip reading list included these books, in no particular order:
Reviews coming soon!
Monday, May 10, 2010
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Vegan recipes, book reviews, environmentalism, experiments in upcycling & reusing, and some sewing projects.
Oakland Feline Garden Inspection Service
About Me
- Jenn
- Oakland, California, United States
- Avid gardener and home chef specializing in vegan fare, aspiring to write a backcountry vegan cookbook and living with the three best cats ever.
Blog Archive
-
▼
2010
(51)
-
▼
May
(13)
- Backcountry Vegan Camp Meal: A Quinoa-nundrum on G...
- Backcountry Vegan Camp Meal: Tempeh & Green Bean Stew
- Backcountry Vegan Camp Meal - Sweet Potato Pancakes
- Backcountry Vegan Camp Meal - Vegetable Udon Noodl...
- Backcountry Vegan Camp Meal - Mushroom & Veggie Gr...
- Backcountry Vegan: 5 Truths About Eating on the Trail
- Evergreen Rd Morels!
- Backcountry Vegan - Tools & Gear
- Backcountry Vegan - Menu Planning, Food Prep & Pac...
- Backcountry Vegan - Backcountry & Camping Cookbook...
- Refurbishing Furniture... Green or Not?
- Potato Condo Harvest!
- Backcountry Vegan!
-
▼
May
(13)
Labels
- 1-star (1)
- 2-stars (2)
- 3-stars (4)
- 5-stars (2)
- activism (5)
- AI (2)
- antipasti (1)
- appetizer (2)
- apples (7)
- applesauce (4)
- apricot (1)
- apricot-chipotle (1)
- apricots (15)
- ARC (1)
- Asian pears (3)
- backpacking (10)
- baking (10)
- basil (1)
- beauty (1)
- beer (1)
- beets (1)
- berkeley (1)
- birds (1)
- birthday (1)
- bloggers (9)
- blogging (3)
- blondies (1)
- book (13)
- bread pudding (2)
- breakfast (1)
- brownie (1)
- brunch (3)
- bruschetta (1)
- businesses (1)
- butternut squash (1)
- buying local (4)
- cabbage (1)
- cacao (1)
- cake (5)
- camping (13)
- candied fruit (4)
- candy (3)
- candycaps (2)
- canning (66)
- cantaloupe (1)
- car (2)
- cardoon (1)
- carmine (1)
- carrot cake (1)
- casserole (5)
- cats (8)
- chai (1)
- challenge (2)
- chard (1)
- charity (3)
- cheese-substitute (2)
- cherry plums (2)
- china (2)
- chocolate (6)
- chutney (13)
- clothing (1)
- coffee-cake (2)
- collards (1)
- compote (1)
- computers (1)
- cookbooks (5)
- cookies (4)
- cooking (5)
- cooking class (8)
- couscous (2)
- cruelty to animals (2)
- CSA (9)
- cucumbers (2)
- cultured foods (1)
- Darfur Stoves Project (1)
- dehydrating (9)
- dehydrator (2)
- dessert (11)
- diet (5)
- dilly beans (1)
- dining (6)
- dinner (4)
- DIY (7)
- Dobson (2)
- doughnuts (4)
- drying (2)
- eco-awareness (2)
- eco-challenge (1)
- eco-friendly (1)
- electronic waste (1)
- Emeryville (1)
- enchiladas (3)
- Endangered Species Act (3)
- environment (4)
- events (2)
- farmer's market (1)
- fermentation (4)
- fiction (5)
- figs (7)
- filttration (1)
- fire (2)
- fitness (1)
- flaxseed crackers (3)
- food (1)
- foods (1)
- forage oakland (1)
- foraging (36)
- freecycle (1)
- freezer (3)
- frugal (2)
- fruit (7)
- fruit brandy (1)
- furniture (1)
- garden (17)
- gardening (28)
- garlic (1)
- george (1)
- girly stuff (1)
- gluten-free (1)
- goats (1)
- golden chanterelles (26)
- grapefruits (1)
- green (4)
- green gage plums (1)
- greens (3)
- groceries (1)
- ground cherries (2)
- gumbo (1)
- hair care (1)
- heirloom tomatoes (16)
- herbs (1)
- hiking (2)
- hot springs (1)
- housing (1)
- infusing (4)
- infusion (4)
- inventory (1)
- italian (1)
- jam (9)
- Japanese vegan (1)
- jelly (15)
- jicama (1)
- juicer (1)
- junk food (1)
- kale (3)
- ketchup (1)
- kitchen gadget (2)
- kitties (5)
- kohlrabi (1)
- ladybugs (2)
- landfill (1)
- laundry detergent (2)
- lemons (13)
- lists (2)
- locavore (5)
- membrillo (2)
- menu planning (7)
- Mexican vegan (1)
- millennium (11)
- miner's lettuce (1)
- mint (1)
- morels (1)
- muscat grapes (1)
- mushrooms (26)
- mushrooms infusion (1)
- netgalley (1)
- new york (2)
- news (1)
- non-fiction (6)
- nutrition (4)
- oakland (7)
- oatmeal (1)
- oranges (1)
- organic (1)
- organization (1)
- panzanella (1)
- party (1)
- pasta (1)
- peaches (4)
- peak oil (1)
- peanut butter cups (2)
- pears (5)
- peat moss (1)
- peppers (8)
- persimmons (18)
- pesto (5)
- petition (1)
- photograph (1)
- pickles (6)
- picnic (1)
- pie (2)
- pizza (2)
- planting (1)
- plum (2)
- plum sauce (2)
- plums (12)
- potable water (1)
- potato (2)
- potato condo (2)
- potatoes (1)
- potluck (1)
- preservation (1)
- preserves (16)
- preserving (3)
- produce (1)
- products (2)
- pumpkin (2)
- quilting (6)
- quince (8)
- quinoa (1)
- radishes (1)
- ravioli (1)
- raw (6)
- raw vegan lasagna (2)
- raw vegan recipe (3)
- recipe (38)
- recipe testing (4)
- recipes (3)
- recycling (3)
- reduce (2)
- relish (6)
- remedies (1)
- restaurants (2)
- restaurants oakland (1)
- review (13)
- risotto (1)
- rockridge (2)
- salad (6)
- salsa (1)
- sandwich (2)
- seeds (3)
- self-help (1)
- shopping (3)
- skin care (1)
- smoothies (1)
- snacks (1)
- snake (1)
- solar dehydrator (9)
- sorbet (4)
- soup (6)
- spices (2)
- spread (1)
- squash (5)
- squash blossoms (2)
- stew (1)
- strawberries (4)
- stress (1)
- sustainability (2)
- sweet potatoes (1)
- sweets (1)
- tart (1)
- tomato plants (2)
- tomato sauce (6)
- tomatoes (17)
- transportation (1)
- travel (16)
- trip report (16)
- turkey (1)
- vegan (41)
- vegan dining (7)
- veganism (2)
- vegetables (4)
- veggies (1)
- vertical gardening (1)
- waffles (1)
- water (1)
- wildlife (1)
- zucchini (9)
Posts
Live Green, Wear Black Attribution & Copyright
© Jennifer R Clark.
All posts in this blog are licensed under a Creative Commons Attribution 4.0 International License.
You are free to share and adapt the material, provided you give appropriate credit.
No comments:
Post a Comment