If you have never attended a cooking class at Millennium - or even at all - I highly recommend getting behind the counter at Millennium with Chef Eric Tucker for his annual Winter Mushroom Cooking class. There's usually a pre-class foraging trip in addition to the pre-class Farmer's Market trip.
Winter Mushroom Cooking Class
Sunday January 9, 2011
Join Eric Tucker for a hands on cooking class in the Millennium kitchen. Spend the second Sunday of the new year creating multiple mushroom filled courses that you will then have the opportunity to sit down and enjoy family style. You will be working with mushrooms that Eric has foraged locally and you will have the opportunity to join Eric for a guided tour through the Ferry Building Farmers' Market on Saturday, January 8 at 10am.
Space is limited, please call Alison for a reservation 415.345.3900x13